10 Spanish Restaurants in Birmingham

Birmingham taste for tapas

Brummies are known to have a particular penchant for food, and good food at that. The home of the Balti Triangle, five Michelin star restaurants – the most outside London – and the Birmingham Wholesale Markets, this West Midlands city is passionate about premium quality, flavoursome and innovative cuisine. So it comes as no surprise that Spanish restaurants in Birmingham are some of the most loved in the city. Locals are buzzing about tapas, pintxos, paella, sangria, churros and everything in between. Some of the country’s best Spanish restaurants are in Birmingham, so you’re in for a real treat when paying these foodie havens a visit!

Find available restaurants:
Sort by:Most relevant first
  • Most relevant first
  • Top-rated first
  • Most reviewed first
  • Most expensive first
  • Cheapest first

Amantia

City Centre
Spanish££££
5.4/6546
Amantia

Byzantium Tapas

Kings Heath
Spanish££££
5.2/6297
Byzantium Tapas

Ana Rocha

Jewellery Quarter
Spanish££££
5.5/6116
Ana Rocha
Looking for the best restaurants near you?

El Borracho de Oro

Edgbaston
Spanish££££
5.2/690
El Borracho de Oro

Rico Libre

Digbeth
Spanish££££
5.5/628
Rico Libre

Baba Reeba

Town Centre
Spanish££££
Baba Reeba

South 16

Buxton
Spanish££££
4.8/624
South 16
New

Sotto Restaurant

City Centre
Spanish££££
Sotto Restaurant

The Tapastry

Hockley
Spanish££££
5.4/694
The Tapastry

Lorentes

Centre
Spanish££££
5.8/639
Lorentes
  1. 1.

    Spanish signatures

    For those new to Spanish cuisine, it can be difficult to work out what it’s all about at the beginning. Dishes vary depending on which region they are from, so you’ll find Birmingham Spanish restaurants drawing inspiration from many Spanish regions, or specialising in one specific local cuisine. For example, many of the top Spanish restaurants in Birmingham focus on Basque, Galician and Valencian dishes, each with special attributes and signature specialties. Expect to stumble across croquettes with jamon (cured ham), queso (cheese) and bacalao (cod fish) filings, Spanish tortilla made from eggs, potato and in some places, onion which is a combination of an omelette and cake, and of prawns sauteed in garlic. One of the most famous Spanish dishes that is guaranteed to be found in the plethora of Spanish restaurants throughout Birmingham is of course, paella. A Venetian dish, based on rice, often made with seafood or meat, and traditionally charred on the bottom is arguably the most famous Spanish dish, and Birmingham restaurants sure know how to do a good one!
  2. 2.

    A taste for tapas

    It’s safe to assume you’ve probably heard about ]tapas. Spanish restaurants in Birmingham restaurants are going crazy for this style of dining lately, with specialty spots popping up all over the city. Tapas are classed as small plates ranging from bowls of olives, to patatas bravas, to mejillones rellenos of stuffed and spicy mussels. Literally translating to cover or lid, there are varying opinions on how tapas came to be, with many arguing that it was invented to keep the flies out of their drinks, while others say it was a decree from King Alfonso X of Castile after he reaped the benefits post-illness. Whatever it’s origins, one thing is for sure, these small plates have taken the world, and notably, Birmingham Spanish restaurants by storm – and, when washed down with an ice cold beer or sangria, there’s not much better in our opinion!