Brisbane isn’t just famous as the gateway to Queensland, it’s also a multicultural metropolis that’s seen its culinary star rise in recent years. An exotic blend of restaurateurs from far and wide ensure the River City is never short on flavour, but it’s the irresistible local produce and time-honoured beef steak that remains a firm favourite with native Brisbanites. There’s an incredible pick of steakhouses in Brisbane, from the innermost points of the CBD, right out into its far reaching suburbs. In fact, Brisbane and its steakhouses are beloved the world over, with several local steak restaurants earning industry awards on the international stage.
If you’re tired of hanging out at the same old haunts, it’s high time you introduce yourself to some new dining destinations. Brisbane steakhouses can be found all over the River City, with the trendiest spots congregated in and around the CBD, although other districts have since stolen away some of the more exclusive eateries. Fortitude Valley, a suburb situated in the central region of Brisbane has steakhouses and restaurants aplenty, with late-night opening hours and a bustling social scene making it an enticing draw for diners after more once dinner is done. However, if you’re after good old fashioned ambiance and stunning views while you eat, Southbank and Eagle Street Pier are the way to go, with some of the finest steakhouses in Brisbane.
While many of the best steakhouses in Brisbane are relaxed and unpretentious, don’t expect the food to be anything less than spectacular. Take a seat at one of the many steakhouses in Brisbane and get set for a mouth-watering meal that puts even the most luxurious plate of pub grub to shame. It’s all about produce here, with superior cuts of beef forming the base of a brilliant plate. Expect to find everything from wagyu beef from locally reared Queensland cattle, to superior striploin and rib-eye that will have you rethink everything you know about what constitutes a great steak. The sheer variety on offer from the menus of Brisbane steakhouses will bowl you over and that’s even before you’ve had the chance to savour the deliciously tender, beautifully marbled cuts of prime beef they’re serving up.
If you’re feeling a little adventurous and want to embark on a culinary journey that goes beyond rare, medium and well-done, there’s plenty of other exciting eateries in the Queensland capital to explore. Aside from conventional steakhouses, Brisbane is host to a wide selection of international restaurants that combine top-notch cuts of steak with exotic recipes. Take a walk into Paddington and see how a better cut of beef can be turned into a first-rate braciola, or venture into Chinatown to savour stir-fried beef steak pieces, tossed with delicate root vegetables and dressed in a lip-smacking layer of soy.
Steakhouses in Brisbane aren’t just renowned for great food, they’re an ideal choice of dining destination for those looking for a more relaxed evening. Brisbane steakhouses are equally suitable for a late-night celebratory supper after the big game as they are for loved-up couples looking to enjoy each other’s company over a sizzling sirloin and bottle of red. At many Brisbane steakhouses, you’ll find terrific bar menus packed with draught favourites, ensuring you’ll find the ideal accompaniment to whatever you’ve picked to fill your plate. Feeling the carnivore in you awaken? Browse nearby Brisbane steakhouses and book a table online with Quandoo.