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Malt Dining

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Date

05.11.2024

Time

12:00 PM

Guests

2

Add a Special Offer*

The Malt Dining requires a Special Offer be added to your reservation time. Please select a Special Offer to continue.

Melbourne Cup lunch @ Attic Restaurant - $99.00

Celebrate Melbourne Cup Lunch with our 3 Course Menu by Chef Andy Birse

Melbourne Cup Lunch & Beverage Package - $158.00

3 Course lunch menu by Chef Andy Birse & our premium 2.5hr beverage package

Note, only one Special Offer per reservation. Each Special Offer is suitable for the whole table.

You’ll be seated in the: Attic Restaurant

No other areas available for this reservation

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