served in the tradition manner 1/2 doz.
the chefs selection of meats, olive, sundries tomato, roasted capsicum, feta cheese with toasted Turkish bread
Coated in a light Cajun batter & served with our tartare sauce
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Enjoyed the night even though the power was off,the service was A1 and the food was very good.
We had a great lunch and enjoyed the good food.