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Restaurants
Sydney
Mosman
Presso La Baia

Presso La Baia

Italian

Dishes priced aroundA$25

5.5/6

2 reviews

Photo of restaurant Presso La Baia in Mosman, Sydney
Presso La Baia is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Presso La Baia

Good for groups 🎉
Open today
-
Opens at 6:00 pm
Friday
6:00 pm - 10:00 pm
Saturday
8:00 am - 4:00 pm
Sunday
8:00 am - 4:00 pm
Monday
Closed
Tuesday
Closed
Wednesday
6:00 pm - 10:00 pm
Thursday
6:00 pm - 10:00 pm

More about the restaurant: Presso La Baia

An high-quality Italian restaurant inside a classy Mosman rowing club, Presso La Baia is one of the most scenic places in which one can dine in Sydney. Their menu is inspired by the water, with plenty of seafood, and their view is spectacular with the boats and the ocean prominent. Head over to Centenary Drive, where it meets Avenue Road, for a superb meal in a decadent environment: just remember to book your table ahead of time.

Frequently asked questions

Does the restaurant Presso La Baia have parking?

No, the restaurant Presso La Baia has no parking.

Does the restaurant Presso La Baia have Outdoor seating?

No, the restaurant Presso La Baia has no Outdoor seating.

Thinking about making a Presso La Baia booking?

Presso La Baia means “at the bay” in Italian, and they couldn’t have chosen a better name to suit the location of the restaurant. They are on Centenary Drive in Mosman, inside the Mosman Rowing Club, and the restaurant looks out directly onto the Mosman Bay. Their view is breath-taking and their menu is inspired by the ocean. They take an Italian twist on the fruits of the sea, with a wide range of crustaceans, fish dishes and other favourites.

The seafood is the star of the show at Presso La Baia, and it is logical to start there when you sit down to dine at their Centenary Drive address. Begin with some fresh Sydney rock oysters with sherry and shallot vinaigrette, and follow them with battered flathead fish and chips, or the catch of the day, chosen fresh from the market. Non-fish eaters have plenty of options too – the steak sandwich is always popular, and the Italian pizza range is extensive – so you really have no excuse not to head down. Set sail for Mosman Bay and reserve your table.