Epic made granola with honey flavoured yogurt and mixed berries.
Blueberry or apple & cinnamon
Avocado & feta smash, 2 soft poached eggs served on sourdough bread
2 soft poached eggs toasted English muffin with shaved danish ham and hollandaise sauce
With caramelised onions, tasty cheddar cheese, salad and our zingy tomato salsa and caesar mayo
With caramelised onions, salad and our epic sauces
Epic Beef Burger
With caramelised onions, salad, sauce plus bacon, egg, beetroot and cheese
A single shot of espresso coffee. An espresso should be the ultimate display of the coffee’s flavour profile.
One part espresso, three parts lightly textured milk with a thin layer of foam. All in-house full cream milk flat whites are served with a rosetta: free-poured latte art which demonstrates the skill of the barista.
One part espresso, two parts textured milk and foam. The piccolo is similar to a miniature latte.
Belgian Couverture Ristretto
A single ladle-full of pure warm Belgian couverture chocolate served in an espresso demitasse. Nirvana in a cup.
Belgian Couverture Hot Chocolate
One part Belgian couverture, four parts textured milk and foam. Our signature chocolate is a blend of the highest quality Belgian couverture containing a high proportion of cocoa butter.
L’Angelina Hot Chocolate
Belgian couverture chocolate combined with whole milk and a dash of fresh cream. Named and inspired by the famed Angelina Café in Paris. Quite simply, the best hot chocolate you will ever taste in your life!