Prix moyen des plats principaux: $18
Served with poached eggs, house made guacamole and tomato relish
Served with roasted pumpkin, spinach and goats cheese on toasted sourdough
Eggs cooked the way you like with bacon, tomato, spinach, mushrooms, hash brown, chorizo and toast
staff and food were great. was a slight delay in getting our order, but is was really busy, so that's fine. Would recommend for anyone who needs a good breakfast before a day at a Melbourne showgrounds event.