They say that you eat with your eyes first, and if this is true then the dishes being served at some the Gold Coast's Chinese restaurants must surely be some of the most delicious. The wide variety of colours, shapes and textures invites you to tuck in and enjoy all of the fabulous food that China has to offer. The cuisines of this vast country are hugely varied and there are dishes to suit almost any palate. Food on the menus of Chinese restaurants on the Gold Coast run from spicy to mild, sweet to sour and meaty to vegan. With something to offer everyone, it's no wonder that the Gold Coast's Chinese restaurants are popular with groups of friends, families and couples alike. Take a look at the best of these eateries here on Quandoo and get yourself booked in for a fantastic foodie feast!
Most of us have favourite dishes that we look forward to enjoying time and time again when we visit our favourite Chinese restaurants on the Gold Coast. These old friends include classics like lemon chicken, a light and zingy dish that is packed with flavour – where fruity elements combine with mild spice. Sweet and sour pork is another popular dish, and its bright orange colour is a familiar sight on tables of the Gold Coast's Chinese restaurants where the sauce combination of sweet sugar and sour vinegar creates a well-balanced and tasty dish. Gong Bao chicken adds a little spice to the mix, with dried chillies and fried peanuts combined with chicken in this medium-hot dish from Sichuan. Peking duck is also always popular and the little pancakes with their delicious sauce, crispy duck and cucumber are one of the familiar icons of Chinese restaurants on the Gold Coast, particularly when eating with groups!
Australia has such a rich variety of excellent local ingredients that it is perhaps no wonder that the creative chefs in the kitchens of the Gold Coast's Chinese restaurants are incorporating them into some fantastic new dishes. For example, Australia is rightly famous for the quality of its beef and this is becoming a star ingredient in dishes such as braised beef with soy and star anise. The local seafood is similarly excellent and is extensively used in dishes like shrimp with broccoli and garlic sauce. Vegetarians are not forgotten either, with excellent recipes such as stir-fried sesame vegetables in ginger, garlic and peanut sauce on menus too.
If you're looking for somewhere to eat with a group of friends, Chinese restaurants on the Gold Coast are the perfect answer. Have a look at the banquet-style set menus, which offer a huge selection of well-matched dishes. These are great for sharing and the traditional 'Lazy Susan' table makes this easy with its central turntable. You can also eat tapas-style, with lots of small dishes to allow you to sample a wider range of the food on offer at Chinese restaurants on the Gold Coast. The atmosphere is often busy, buzzy and casual, allowing you to relax and enjoy a fun time with your friends or family. Tempted? Browse the best Gold Coast Chinese restaurants here on Quandoo and reserve a table before someone else gets there first!