Menu from 6 Head - Perth
Browse the menu highlights at 6 Head - Perth and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at 6 Head - Perth. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Escargot
Baked escargot, garlic & herb béchamel, smoked mozzarella, toasted buttermilk bread
Mayura Rump Tartare
Free-range egg yolk, condiments, Dijon mustard, bottarga, chicken salt & shoestring fries
XO Prawns
Skull Island Queensland tiger prawns, XO butter, 6HEAD fermented chilli sauce, lime, pimento oil
Snacks
Wagyu Salami
Mayura MB9+, with house-made pickles
Artisan Bread with Smoked Wagyu Butter
Sesame crusted soy & linseed sourdough, smoked Wagyu fat butter, lava salt
Wagyu Bresaola
Mayura 'Signature' MB9+, with Lombardi chillies
Steaks
O'Connor, MB5+ (Long Grain Fed)
- Rib Eye (300g): $92.00
- Fillet (200g): $73.00
- New Yorker (350g): $85.00
6Head MB6+
Rib Eye (300g) Grain Fed, 450 Days
Collinson & Co, MB3+ (Grass Fed)
- New Yorker (250g): $69.00
- Fillet (300g): $95.00
- T-Bone (1kg): $220.00
- Tomahawk (1.5kg): $240.00
Desserts
Chérie
Baked cherry & almond clafoutis pudding, cherry coulis and vanilla ice-cream
Barbara
Poached rhubarb, baked vanilla custard, butter biscuit and blood orange sorbet
Coco
Deconstructed chocolate & nut brownie, peanut butter caramel, chocolate mousse, Wagyu fat & chocolate ganache, dehydrated peanut butter and coconut ice-cream
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