Menu from Acacia Modern Japanese Dining
Browse the menu highlights at Acacia Modern Japanese Dining and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Acacia Modern Japanese Dining. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
“Yakiebi” prawn cocktail gratin with vegetable (4pc)
Salamander grilled black tiger prawn&broccoli, cauliflower served w cocktail Sauce
Wagyu beef tataki canapé (4pc)
One bite wagyu beef canapé with miso cream cheese and teriyaki sauce
Soft shell crab taco (2pc)
Deep fried soft shell crab w tortillas,dumpling pastry, shallot, & tobiko mayo sauce
Entrées
King prawn tempura (from TAS) S (3pc) 16.8 L (5pc)
King prawn tempura served with negiabura (shallot & onion) sesame oil sauce
Sashimi moriawase S (9pc) 17.8 L (15pc)
Fresh raw fish on a mixed plate with fresh wasabi
Acacia Vegetarian Mixed plate
Miso pumpkin soup; Deep fried eggplant spring roll; One bite canape with seaweed and miso cream
Mains
Grilled wagyu beef steak (from TAS)
Wagyu beef (internal frank) marble score 8+ Grilled wagyu beef with mango puree
Light pan fried salmon (from TAS)
Crispy pan fried salmon and seasonal steamed vegetable with mixed Japanese mustard (karashi)
Braised pork belly (from SA)
Braised pork belly with wasabi beans and steamed vegetable garnish and mirin & sake soy sauce