Take a look at the menu from Andiamo Cucina Italiana. Discover dishes, see prices and get excited for your visit!
Arancini, tempura prawns and meat ball
Wild rocket salad with parmesan cheese,e pear and a drizzle of aged balsamic on the top
Grilled eggplant with Trecce mozzarella, roma tomato, house basil pesto and pine nuts
Lightly fried ravioli, stuffed with pork and home made pear chutney
Raw Harvey eye fillet beef carpaccio, served with rocket, pear, parmesan and lemon infused olive oil
Home made sultana meat balls, served with capsicum and sweet chilli sauce
Fresh made gnocchi with napoletana sauce, fresh basil and parmesan cheese
Free range chicken breast scalloping, serve with marsala sauce, tomatoes, and fresh herbs
Fresh made spaghetti pasta tossed with fresh baby roma tomatoes, chilli and muscles
Free range chicken breast, stuffed with bacon, Italian cheese and served with napoletana sauce
Lightly fired calamari, chilli, salt and pepper
Traditional neapolitan seafood in a light broth with muscles, cockles, prawns, calamari, scallops, moreton bay bugs, clams and grilled bread
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