Anglo Chago

DarlinghurstAustralian$$$$
Wonderful
6.0/6
1 Review
This Restaurant Has Closed Down.
Don't worry - we have thousands of other places to experience.
Explore All Restaurants
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
Recommended Restaurants
Here are 5 Restaurants in this area you can book instead:

Hotel Palisade - Henry Deane

Millers Point
Australian
5.2/6514
Hotel Palisade - Henry Deane

Folonomo

Surry Hills
Australian
5.4/6282
Folonomo

About Anglo Chago

At this little Darlinghurst joint, modern Australian cuisine is served up in a sleek setting. With trendy minimalistic decor, copper detailing and a turquoise accent wall, this boutique eatery has a cool laidback vibe. Whether it’s for some breakfast and a cup of speciality joe, or a three-course meal, Anglo Chago has something to suit. One of this area of Sydney’s most exciting new restaurants, book a table at Anglo Chago on Liverpool Street beforehand to guarantee a seat.

Opening Times

Closed now
Tuesday
7:00 am - 4:00 pm
Wednesday
7:00 am - 4:00 pm
5:30 pm - 10:00 pm
Thursday
7:00 am - 4:00 pm
5:30 pm - 10:00 pm
Friday
7:00 am - 4:00 pm
5:30 pm - 10:00 pm
Saturday
7:00 am - 4:00 pm
5:30 pm - 10:00 pm
Sunday
7:00 am - 4:00 pm
Monday
7:00 am - 4:00 pm

Address

Anglo Chago
354 Liverpool St, Darlinghurst
Sydney 2010

Menu Highlights

643CFC05-EDA0-4F5A-989F-F264EA0FD4F2

Entrées

PERSIAN GOATS CHEESECAKE

Topped with a fig chutney, candied beetroot micro hearts and mount zero extra virgin olive oil.
A$16.00

PRAWN POPCORN

In a light tempura batter, served with a lime aioli, coriander & chilli salad.
A$17.00

RABBIT BISTEA

Topped with cardamom dust, served with picked baby vegetables and smoked Red pepper purée.
A$19.00

More about Anglo Chago, Darlinghurst

Of course in true Australian style Darlinghurst’s Anglo Chago’s menu features an array of different breakfast options. The bircher muesli topped with braised organic apples, fresh blueberries, vanilla yogurt, chia and toasted sunflower seeds will appeal to Sydney’s health conscious crowd, while options like the chorizo baked eggs provide a tasty twist on an old favourite. At lunchtime you could tuck into the chilli wagyu beef burger among other delicious options, or head over Anglo Chago come evening for some gourmet takes on Australian classics.

Begin with a scotch egg (soft-boiled quail eggs wrapped in chorizo and pork mince, gently-fried in golden panko breadcrumbs and served with green harissa) or some Persian goats cheesecake before moving on to your main. Some of the delicious dishes on offer include oven-roasted duck breast served with fresh figs, baba ganoush, pomegranate and a roast duck & caraway jus, and pan-fried john dory with a roast butternut squash purée, saffron potatoes and sautéed Shimeji mushrooms. To grab one of the best seats at Anglo Chago over in Sydney’s Darlinghurst, make a reservation in advance.

1 Anglo Chago Review

Wonderful
6.0/6
1 Review
Noise levels:Very pleasant
Food:Outstanding
Service:Excellent
Atmosphere:Pleasant
Value for money:Good value
Waiting time:Exceptionally good
"Excellent"
6/6
Jessica J.a year ago · 2 reviews

Lovely knowledgeable service and the food was delicious. Especially the potatoes that came with our lunch menu items. We will definitely be back to try out the dinner menu.