Menu from Bala Da Dhaba
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Mixed Vegetable Pakora - 4 Pieces
This recipe originates from Salana. It makes an excellent snack with drinks
Chicken Tikka - 4 Pieces
Perhaps the oldest of all recipes, boneless chicken in tandoor, has the unique flavour os mint, garlic, and pepper
Dhaba Mixed Grill For 2
An assortment of items from tandoor including lamb, chicken, kebabs
Chicken
Murg Palak
Fresh spinach, mustard, boneless chicken cooked in an exotic combination of herbs
Chicken Makhani
The foundation of Indian cuisine. Chicken cooked in tandoor and cooked with fresh tomato, spices and fenugreek
C.T.B.M
Definitely the chef's special an intriguing receipt of barbecued chicken an makhana sauce
Curry
Lamb Do Pyaza
This recipe originated from "Uttar Pradesh". An excellent combination of lamb, onion, capsicum, mushroom, diced tomato
Fish Curry
Fish fillets cooked with mustard seeds, curry leaves, lemon juice and spices
Prawn Masala
King prawn lightly spices, sauteed with tomato, capsicum and onion finished with fresh coriander
Vegetarian
Achari Aloo
Spices potatoes cooked with capsicum light spices and pickle
Malai Kofta
Cheese and vegetable dumplings cooked in our Dhaba style curry
Pumpkin Masals
Chefs special