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About BeTong 888

Thai restaurants in Brisbane are almost universally excellent, but sometimes you need to look beyond the green curry and the spring rolls to get a properly authentic taste of Thailand. There are restaurants that set themselves apart and Be’Tong 888 Thai is certainly is one of them. They’ve got a menu that includes a host of dishes that are rarely found outside of Thailand, including house signatures and regional specialities to savour. They pride themselves on their Sesame Roast Duck, known as bey yang in Thailand, with Chinese kale and rice noodles, on their pak boong fi dang moo krob – a mouthful in more than one way – with the Asian staple of “morning glory” or Thai watercress flash fried with soy bean paste, chillies and crispy pork belly and their Massaman lamb shank with fried potatoes. There are Thai classics too, but if you head to Hercules Street on the banks of the Brisbane River in Hamilton, you’re going to want to go for the lesser known delicacies - book now.

Opening Times

Open today - Opens at 11:00 am
Thursday
11:00 am - 2:30 pm
4:30 pm - 11:00 pm
Friday
11:00 am - 2:30 pm
4:30 pm - 11:00 pm
Saturday
11:00 am - 2:30 pm
4:30 pm - 11:00 pm
Sunday
11:00 am - 2:30 pm
4:30 pm - 11:00 pm
Monday
11:00 am - 2:30 pm
4:30 pm - 11:00 pm
Tuesday
11:00 am - 2:30 pm
4:30 pm - 11:00 pm
Wednesday
11:00 am - 2:30 pm
4:30 pm - 11:00 pm

Address

BeTong 888
12a/39 Hercules Street, Hamilton
Brisbane 4007

Menu Highlights

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Starters

Satay Chicken Skewers

Char grilled marinated chicken on skewers served with peanut sauce
A$8.00

Fish Cakes

Traditional Thai - style fish cakes served with special sweet chilli sauce
A$9.00

Fresh Roll

Vermicelli noodles, basil, mint, lettuce, carrot wrapped with rice wrapper - Prawn
A$10.00
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Mains

Gang Karee (Yellow Curry)

Potatoes and herbs simmered in a mild yellow curry and coconut milk - Vegetarian
A$14.90

Mussaman Beef

Tender beef cubes cooked in coconut milk and mussaman curry paste with potato and served with fried onion on the top.
A$17.90

Jungle Curry

A famous aromatic and spicy curry cooked in coconut milk with fresh beans and shredded kaffir lime leaves - Roasted Duck Breast
A$20.90

Gang Daeng (Red Curry)

Aromatic Thai curry cooked in coconut milk, green curry paste green beans, banboo shoots and thai basil - Squid, Scallop and prawns
A$20.90
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Specials

Crispy Fish with Apple Salad

Crispy Barramundi fillet topped with Apple, onion, tomato, Cashew nut, mint & thai herbs and our special dressing
A$22.90

Sesame Roast Duck

Our Signature dish. Half a roasted duck deboned and served on a bed of shredded crispy Chinese Kale & crunchy rice noodles with our chef;s special sweet tomato chilli sauce over the top
A$27.90

Whole Barramundi Fish with Crunchy Garlic

A whole crispy deep fried covered in smashed cloves of fresh crunchy garlic
A$29.90
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Desserts

Coconut Ice Cream

with lychees
A$7.00

Coconut Sticky Rice

with Mango ice cream
A$7.50

Black Sticky Rice

With coconut ice - cream
A$7.50

2 BeTong 888 Reviews

Wonderful
5.5/6
2 Reviews
Service:Excellent
Waiting time:Exceptionally good
Atmosphere:Excellent
Value for money:Great value
Noise levels:Pleasant
Food:Outstanding
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"Great"5/6
Ellen D.a year ago · 1 review

We enjoyed our first meal here. There were a few Thai people dining, which we took as a promising sign re: the food. Entrees (fish cake; satay) came out quick and were tasty. We tried two "specialties" - roast duck & crispy chicken salad. Enjoyed both, but would order curry and noodle instead next time, as these dishes didn't taste particularly amazing or Thai. The duck was cooked well - moist and not too chewy. The sauce just tasted like Peking though. Salad had nice herbs and flavour, but lettuce could have been chopped finer (hard to get on the cutlery!) and dressing was basically goma. Nice, but nothing special. Tea was good, using proper Thai tea mix. The guy serving was prompt and friendly. Prices were good, and some of my staple faves are on the menu, so we'll definitely try take-away. Be sure to request your food hot if that's how you like it though. We found all our dishes very, very mild.

"Excellent"6/6
Mary G.a year ago · 1 review

Excellent food and service. The restaurant was neat and tidy and the food was very authentic. We thoroughly enjoyed ourselves and the atmosphere. Loved it.