Re-opened in June 2020 with a new name and an exciting facelift, Birdsong Restaurant – formerly Beef & Seafood Grill – is continuing to make waves on Hobart’s dining scene. Housed within the Salamanca Inn, this vibrant spot focuses on the very best of Australian cuisine with chefs having a particular fondness for fresh Tasmanian produce. The restaurant’s dining room features Scandinavian design influences and is the perfect place in which to unwind and enjoy a tasty meal. Moments away from the Salamanca Arts Centre and St David’s Park, make a beeline for Birdsong on Gladstone Street ASAP – you won’t be disappointed.
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I use this restaurant regularly in the past, but the recent changes to the menu don’t suit my taste any more. The restaurant was too cold, and the staff were contuously buzzing us, perhaps trying to help, but this was a bit over done. The meal and desert were good,
The restaurant was lovely and quiet. Staff were very friendly and food was good value for money. Will definitely come back again.
Great service and food. Highly recommended. Loved Hobart, will visit again. Thank you.