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Blackrose

LiverpoolItalian
Wonderful
5.5/6
4 Reviews

About Blackrose

A favourite among the Italian aficionados of Sydney’s Liverpool, Blackrose has made a name for itself as the place to go in the area for authentic Italian cuisine since it was established all the way back in 1997, known for its outstanding seafood dishes in particular. Begin with some garlic prawns or chilli octopus before moving on to a rustic pasta, meat or seafood dish or some homemade pizza. We recommend the gnocchi pesto with a creamy pesto sauce, sundried tomato and pine nuts, the barramundi fillet marinated in lemon, herbs and garlic or the That’s Amore pizza topped with mushrooms, ham, olives, feta, bacon, jalapenos and sundried tomatoes. You’ll find Blackrose located on George Street – book a table and head on over.

Opening Times

Open now - Closes at 10:00 pm
Friday
7:30 am - 10:00 pm
Saturday
11:00 am - 10:00 pm
Sunday
Closed
Monday
7:30 am - 10:00 pm
Tuesday
7:30 am - 10:00 pm
Wednesday
7:30 am - 10:00 pm
Thursday
7:30 am - 10:00 pm

Address

Blackrose
1/170 George Street, Liverpool
Sydney 2170

Menu Highlights

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Entrées

Baked Mushrooms

Filled with parmesan, herbs, garlic and breadcrumbs
A$14.90

Chili Octopus

Slowly braised in garlic and chili infused napoletana sauce served with crusty bread
A$19.90

Garlic Prawns

With olive oil, garlic, and napoletana sauce served with crusty bread
A$19.90
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Breakfast

Eggs, prosciutto and provolone roll

A$9.50

Big breakfast

eggs cooked to your liking and served with mushroom, tomatoes, hash brown, sausage and toast
A$16.90

Eggs benedict

poached eggs served on toasted focaccia bread topped with hollandaise sauce and rocket with smoked salmon
A$18.90
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Lunch

Pulled pork burger

8 hour slow cooked pork shoulder, coleslaw and barbecue sauce
A$14.00

Penne genevesi

penne pasta tossed through a creamy sauce with sundried tomatoes, chicken, pine nuts and mushrooms
A$18.90

Chicken schnitzel

served with chips and salad with a choice of mushroom, gravy or hollandaise sauce
A$19.90
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Mains

Spaghetti Marinara

Mix seafood, tomato base, white wine and garlic sauce
A$24.00

New York Steak

Served with chips and salad with a choice of mushroom, gravy or hollandaise sauce
A$26.00

Chicken Boscaiola

Chicken breast in a rich creamy sauce with mushrooms and bacon served on veggies
A$26.00
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Grill

Prestige Striploin Grain Fed 100Days 300G

Served with chips and salad with a choice of mushroom, gravy or hollandaise sauce
A$25.00

Pork Ribs

Slow cooked in barbeque sauce then finished on a flaming hot char grill, served with fries
A$32.00

Cape Byron Grass Fed Rib-Eye on the Bone 700g

Served with chips and salad with a choice of mushroom, gravy or hollandaise sauce
A$46.00
Don't miss out on a table!

4 Blackrose Reviews

Wonderful
5.5/6
4 Reviews
Service:Excellent
Noise levels:Very pleasant
Waiting time:Exceptionally good
Value for money:Great value
Food:Outstanding
Atmosphere:Pleasant
Most useful
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  • Most recent
"Great"5/6
David M.a year ago · 1 review

Hidden gem! Excellent service & recommendations from the wait staff. The figs wrapped in prosciutto with gorgonzola sauce are to die for!!! Convenient location, simple decor but very clean & tidy, nice view through potted foilage to street. Thanks Tony & Roberto...I'll be back ☺️

"Excellent"6/6
Kylie B.10 months ago · 1 review

Amazing as usual! Go the gnocchi. And don't be afraid to ask for something not on the menu. They are always so accommodating for our always large and always rowdy group!

"Excellent"6/6
Damian P.3 months ago · 1 review

Never had a bad experience here. Food and service is excellent every time. Friendly staff who are always on hand if you need anything. 11/10

"Great"5/6
Elizabeth F.2 months ago · 1 review

A little gem in Liverpool. Great food and service. My gnocchi was divine! The lunchtime deal of any Pasta and a glass of wine was very affordable.

2 People
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