Menu from Cafe Claremont
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Breakfast
PORRIDGE
Topped with spiced plum and berry compote, shaved coconut & orange zest
ZUCCHINI & CORN FRITTERS (V)
With two poached eggs, salsa verde, herb yoghurt, radicchio, sweet potato crisp and rocket salad
AVOCADO SMASH (V, VG, GFA)
With beetroot hummus, green falafel and house made dukkah on pumpkin sourdough Add poached egg + 2.5 Add grilled halloumi + 5
ZA'ATAR EGGS
Fried eggs with homemade labneh, flat bread, chilli oil, heirloom tomato & sumac herb salad
Lunch
WAGYU BEEL BURGER
With American cheddar cheese, lettuce, mayo & caramelised onions, served with chips Add bacon/fried egg +2.5
SUPERFOOD SALAD (V, GFA)
With shredded kale, spinach, barley, quinoa, cranberries, sweet potato & chopped almonds served with dukkah yoghurt Add pulled lamb or poached chicken +5
SOBA NOODLE SALAD
Crispy skinned salmon fillet, soba noodle, choy sum, wombok cabbage, chilli & Asian dressing
CHOP CHOP SALAD (VG, GF)
Mix of diced cucumber, tomato, baby cos and parsley served with tahini and lemon dressing Add poached chicken or tuna +5
Smoothies
BANANA BLISS (GF, VG)
Banana, dates, cinnamon and chia seeds with almond milk
ACAI BERRY BURST (GF, VG)
Acai, mixed berries & mango with coconut water
GREEN GOODNESS (GF, VG)
Spinach, banana & dates with coconut water & almond milk
CHOCOLATE MADNESS
Chocolate, crunchy peanut butter, banana, dates and chia seeds with oat milk