Take a look at the menu from Chalisa Indian Restaurant. Discover dishes, see prices and get excited for your visit!
Onion rings dipped in spiced chickpea batter and deep-fried. Served with yogurt and mint chutney.
Morsels of boneless chicken marinated in yogurt and exotic spices, and cooked to perfection in Tandoor.
Combination of Fish, Chicken Tikka, Lamb Kebab and Samosa. An easy way to start a meal.
Yellow lentils and fresh spinach cooked on slow fire finished with tomatoes and onions.
Fresh lean goat, cooked with strong herbs and spices and finished with fresh coriander.
A South Indian dish cooked in thick gravy of coconut and spices and garnished with desiccated coconut.
Lean lamb pieces cooked with spices and finished in cashew nut sauce.
Boneless chicken cooked in Tandoor oven and simmered in a tomato and butter sauce.
King prawns cooked with onions, tomatoes, chillies, spices and coriander.
Ling fish prepared with herbs and spices and cooked in Vindaloo paste.
Whole meal bread, baked in Tandoor.
Naan filled with a mixture of potatoes, peas and spices baked in Tandoor.
Naan filled with mildly spiced marinated chicken.
Food sounds delicious?
Get a table before they're gone