Take a look at the menu from Chefs' Place. Discover dishes, see prices and get excited for your visit!
Creamy mushroom soup served with light taste baguette and a side of salad
Deep fried prawn dumplings served with a side of appleslaw
Deep fried calamari rings marinated with chef's special homemade spicy sauce
Fried eggs with crispy bacon, frilled sausages, baked beans, hashbonw, grilled tomato and 2 slices of toast
Two eggs with portions of julienne smoked salmon, grilled sausage, baked beans, hash brown, grilled tomato and 2 slices of toast
A choice of poached, scrambled or fried eggs served with seasonal fruits and toast
Chicken pieces cooked in curry and coconut milk served with with rice, pickled vegetables and papadum
2 pieces of frilled fish fillets served with seasonal vegetables and butte sauce
Served with roasted mushroom, seasonal vegetables and mash potatoes, drizzled in red wine sauce
Classic peppered creamy egg sauce with crispy bacon and parmesan cheese
Dressed in olive oil with prawns, garlic, onion, broccoli and topped off with a sprinkle of chilli flakes and tobiko
Pasta cooked in tom yum paste, kaffir lime leaf, lemon grass and coriander with prawns, mussels and squids
Food sounds delicious?
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