Looks like something didn't work quite right. Please reload this page.
Restaurants
Rockingham
Rockingham
Chutney Mary's Rockingham
Chutney Mary's Rockingham Menu

Chutney Mary's Rockingham

Indian, Asian

Dishes priced aroundA$21

Photo of restaurant Chutney Mary's Rockingham in Rockingham, Rockingham
Chutney Mary's Rockingham is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Chutney Mary's Rockingham

Browse the menu highlights at Chutney Mary's Rockingham and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Chutney Mary's Rockingham. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegan

Vegetarian

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Fish Tikka Entree

Red emperor fillet marinated in yoghurt and spices and cooked in the tandoor

A$20.00
Chicken 65

Hot but not too spicy bite size chicken pieces on the bone dipped in a special light batter and deep fried-eight pieces

A$16.50
Tandoori King Prawn

Large green prawn cutlets marinated and cooked in the tandoor

A$20.50
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Chicken, Lamb or Beef Vindaloo

An all time favourite dish, this is the one for lovers of hot and spicy food

A$20.00
Butter Chicken

The most popular Indian dish in Australia

A$22.50
Goat Curry - House Speciality

Goat on the bone cooked in hot and spicy with our chef's own spic combination

A$24.00
Masala Scallops

Mildly spiced scallops in a curry of ginger, garlic, coriander and cinnamon

A$26.00
0A694C92-8F34-4238-80F8-E0CA1A6228C2

Vegetarian

Dum Aloo

Whole baby potatoes stuffed with cashew nut and raisin smothered with rich Mughal sauce

A$15.50
Malai Kofta

The vegetarian alternative to meatballs that works well with Naan bread. Kids love this

A$17.00
Smoke Egg Plant Curry (House Speciality)

Baby eggplant cooked in a paste of ground cashew and peanuts, sesame and coconut

A$18.50
23914FCF-1514-4544-82D9-2C2EDB2B8818

Desserts

Gulab Jamun

Milk based sponge balls deep-fried and then soaked in cardamon and saffron rose syrup

A$8.50
Mango Kulfi

Traditional Indian mango ice-cream by our chef

A$8.50