Menu from Concrete Duck
Menu highlights
Breakfast
Bruschetta 'Rossa'
Grilled sourdough, tomato, avocado, basil & ricotta
'Le Chef'
poached eggs on toast surrounded by prosciutto, cherry tomatoes, goat's cheese & basil with balsamic glaze
The 'Soho'
indulgent dish of two eggs (your way), bacon, sausage, spinach, mushroom, grilled tomato & corn croquette. Wow!
Chicken Consomme
Chicken meat ball, porcini, ginger
Calamari
Rocket, balsamic
Stuffed cabbage
Pork, rice, red sauce
Meat
Duck Risotto
Porcini, shallots, truffle oil
Venison Casserole
Truffle mash
Pork Noisettes
Prunes, apple sauerkraut
Desserts
Creme Brulee
Duck egg, champagne strawberries
Poached pear
Red wine, double cream
Chocolate Terrine
Raspberry sorbet
More about the restaurant: Concrete Duck
Concrete Duck @ Kantine is a bistro and cafe housed within the building on the corner of Denham Street and Campbell Street in Surry Hills. Their interior decor is the first thing that makes an impression – stark black and white designs abound – and their European-inspired food is similarly spectacular, both in terms of taste and presentation. They’re open for breakfast, lunch and dinner every day, so if you’re in that particular part of Sydney, make sure you book a table now.
Frequently asked questions
Does the restaurant Concrete Duck have parking?
Does Concrete Duck serve European food?
Thinking about making a Concrete Duck booking?
From their location on the corner of Campbell Street and Denham Street in the suburb of Surry Hills, they offer up fine dining at affordable prices, as well as prime outdoor seating and an extensive wine list, providing the perfect setting, whether it is for a special evening meal, a romantic date or a casual lunchtime catch up with friends. Their cuisine draws inspiration from all over Europe, but their emphasis is local and seasonal, using only the freshest ingredients available.
By day, head on down to Concrete Duck and tuck into a breakfast time favourite like the baked eggs with house beans and chorizo, or chow down on a rustic sandwich, the deluxe beef burger or a main course like the lamb ragu with pasta of the day come lunchtime. In the evening time at Concrete Duck, indulge in refined European dishes with a modern twist. Start off by sharing some small tapas plates like the seared scallops with pea veloute, chorizo and citrus gel or the halloumi wrapped in prosciutto and served with a pineapple salsa, before moving onto the confit duck, fish of the day or a succulent steak. To snag a seat at this Surry Hills favourite, making a booking in advance is wise.
