Given the current climate surrounding COVID-19, many authorities are placing restrictions on social gatherings. In the best interest of everyone’s safety, we are continuously updating the availability of our partner restaurants to reflect these measures. We encourage people to still support the restaurant industry in other ways.Learn how
Opening times and services may vary due to COVID-19. For specific information, please contact the restaurant directly.
COYA Cromer is a restaurant offering a unique blend of modern Australian and Middle Eastern cuisines that’s ideal for those after something a little more adventurous. With a menu designed by chef Ashraf Saleh, you’ll find an interesting menu set within a lively and vibrant restaurant. Expect lashings of bright colour here. Located along Carawa Road, this Sydney Middle Eastern restaurant serves up dishes that include confit duck leg with braised red cabbage, Madeira and orange; Cone Bay barramundi with green harissa and a delicious take braised black Angus beef you should definitely keep a close out for. Also offering degustation menus – including one for the vegetarians among us – COYA is a sensory dining experience that’s well worth a look. Popular for good reason, reservations ahead of time are highly recommended.
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Loved the food, so tasty. Staff were lovely. Restaurant setting was lovely, a bit noisy but that is because everyone was having a good time. Portions were a little small but for the price was well worth it
Very noisy when we first got there, however as time went on we blended into the atmosphere
Great food, great value. Owner is very charming and always has a chat.