Menu from Crystal Jade Seafood Restaurant Sydney
Menu highlights
Steam pork dumplings (6pcs)
Steamed pork and prawn dim sim (4pcs)
Deep fried garlic chicken
Pork sang choy bao(4pcs)
Chef's Recommendations
Wok tossed dice fillet of beef with sauce and butter mushroom
Stir fired king prawns with spicy chilli sauce
Chef's roasted crispy pork belly (one day advance notice)
Traditional Peking Duck (2 course)
Dishes
Spicy salt nad pepper pork ribs
Stir fried Szechuan style beef
Braised chicken with three cups sauce
Sizzling king prawns with garlic sauce
Steam fish fillet with gibger and shallots in light soy sauce
Desserts
Assorted ice cream platter
Mango pudding
Mango pancake
More about the restaurant: Crystal Jade Seafood Restaurant Sydney
Crystal Jade Seafood Restaurant in Bossley Park is a fine dining Asian restaurant you won’t want to miss. Serving fish that’s so fresh it’s probably still alive and swimming when you arrive, the restaurant’s interior decor has been designed by a renowned architect to bring together the beauty of tradition with the subtle elegance of modern Asia, creating an eatery that is not just serving delicious food, but one that is also a wonder to behold. Located on Prairie Vale Road in Sydney, Crystal Jade Seafood Restaurant is well worth a visit, so make a booking today and come enjoy one of the city’s most sophisticated Chinese restaurants.
Frequently asked questions
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Thinking about making a Crystal Jade Seafood Restaurant Sydney booking?
If you're looking for fine dining in Sydney’s Bossley Park and have a craving for Asian cuisine, then look no further than Crystal Jade Seafood Restaurant. With a little bit of everything on the menu, Crystal Jade Seafood Restaurant never fails to delight. The walls are lined with fish tanks filled with live seafood, ensuring that everything on offer is as fresh as possible, and the eatery further specialises in a wide range of Asian cuisines such as Sichuan, Thai, Cantonese and even some Japanese sushi. You can be sure that Crystal Jade Seafood Restaurant in Sydney will have something for you when you visit.
When it comes to specific dishes, you can’t go wrong with the traditional steamed live fish with ginger and shallots, the salt and pepper jumbo oysters, or the wok-fried salty egg yolk lobster. If you’re after something a little more familiar, you can also enjoy the steamed prawn dumplings; the stir-fried duck with mixed greens; the sizzling pork fillet with Sichuan sauce; and of course the traditional Peking duck. Whatever you’re in the mood for, you’re sure to find it at Crystal Jade Seafood Restaurant on Prairie Vale Road. But don’t forget to book before you arrive so as to avoid disappointment.