Menu from Cumbia Bar and Kitchen
Check out the menu at Cumbia Bar and Kitchen and discover what everyone's craving! Know what to expect when you book a table at Cumbia Bar and Kitchen: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Cumbia Bar and Kitchen. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Champagne
SEAFOOD PARTY
We invite you to join us for an evening of fun, dedicated to South Australian Seafood!
Get into the swing with Salsa music.
Menu:
Entree : Seafood Plate
Fresh oysters, pickled octopus, fresh steamed prawns, black mussels & Peruvian Ceviche
Main: Seafood Paella
Saffron rice, cooked with South Australian freshest fruits from our sea.
Dessert: Lemon Cheesecake
Click here to book your ticket
Breakfast
BIG BREAKFAST
Traditional Latin American breakfast, consisting of free range fried eggs, bacon, bean, mushroom, avocado, grill tomato served with grilled corn bread.
VEGAN BOWL
Quinoa, organic mixed beans, tomato, fresh avocado, almond feta cheese, spicy salsa.
EGGS BENEDICT
Free range poached eggs over bacon, mushroom, grilled tomato and grilled corn bread, topped with hollandaise sauce.n
CUMBIA BREAKFAST
Free range poached eggs served on sour dough bread, with smashed avocado & grilled cherries tomatoes.
Salads
GRILLED CHICKEN SALAD
Marinate latin chicken with mix leafy green, quinua, tomato & avocado with olive oil
MEXICANA BOWL
Organic mixed beans, fresh avocado, sour cream, tomatoes, fresh corn, pumpkin seed,rice, served with spicy salsa. (gf vg)
VEGAN BOWL
Quinoa, organic mixed beans, tomato, fresh avocado, almond feta cheese, spicy salsa.
SOUTH AMERICAN PAELLA
Bomba saffron rice, chorizo, chicken mixed well with South American herbs and spices (GF)
GNOCCHI CRIOLLO
House made potato dumpling tossed in house made tomato salsa, feta cheese, sundried tomato, fresh basil. (V)
S A WHITING
Fried crumbed whiting fillets served with chips, salad & chipotle mayo.
ARGENTINIAN STEAK
Grilled wagyu scotch fillet rub with South American spices served with roasted vegetables and chimichurri sauce.
GRILLED CHICKEN
Grilled Peruvian marinated, free range chicken leg fillet , served with salsa verde, potatoes, sour cream & lime.
PORK BELLY
Oven roasted pork belly served with grilled vegetable, drizzled with homemade jus.