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Restaurants
Sydney
Paddington
Eat Thai

Eat Thai

Thai

Dishes priced aroundA$16

Photo of restaurant Eat Thai in Paddington, Sydney
Eat Thai is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Eat Thai

Family-friendly ✨
Good for groups 🎉
Card payment
Open today
-
Opens at 5:00 pm
Sunday
5:00 pm - 10:00 pm
Monday
5:00 pm - 10:00 pm
Tuesday
5:00 pm - 10:00 pm
Wednesday
5:00 pm - 10:00 pm
Thursday
5:00 pm - 10:00 pm
Friday
5:00 pm - 10:00 pm
Saturday
5:00 pm - 10:00 pm

More about the restaurant: Eat Thai

Contemporary Thai cuisine meets a stunning environment at Sydney’s Eat Thai. Found on Glenmore Road in the heart of Paddington, not far from Edgecliff and convenient to reach for locals from nearby Darlinghurst, Rushcutters Bay and Woollahra, Eat Thai is one of the city’s go-to Southeast Asian restaurants. Stop by for dinner or drinks at the restaurant’s comfortable premises from 5pm to 10pm, every day of the week.

Frequently asked questions

Does the restaurant Eat Thai have Outdoor seating?

No, the restaurant Eat Thai has no Outdoor seating.

Does the restaurant Eat Thai have parking?

No, the restaurant Eat Thai has no parking.

Thinking about making a Eat Thai booking?

With a reputation for excellence in service and some of Sydney’s best Thai cuisine, Eat Thai invites you to try what’s cooking at their lovely restaurant on Paddington’s Glenmore Road. A standout for flavour and quality, Eat Thai keeps diners on their toes with an array of rotating specialties. The restaurant is also perfect for private events, and includes an upstairs private function room with beautiful harbour views and a juliet balcony, so consider Eat Thai the next time you’re looking to impress.

From satay chicken to pad Thai, Eat Thai serves up all the dashes you’re probably already familiar with. Try something new by ordering from the House Specials, and enjoy delights such as yellow curry with salmon and prawns, Peking duck pancakes with hoisin, cucumber and shallots, and massaman curry of veal with pumpkin and potatoes. Vegetarians can opt for tofu with any of Eat Thai’s stir-frys, which include varieties with pumpkin and snow peas, garlic and pepper, and sweet & sour. For an unforgettable Thai dining experience, Eat Thai is a must-visit – stop by after reserving ahead for an exotic meal in Sydney’s Paddington.