Given the current climate surrounding COVID-19, many authorities are placing restrictions on social gatherings. In the best interest of everyone’s safety, we are continuously updating the availability of our partner restaurants to reflect these measures. We encourage people to still support the restaurant industry in other ways.Learn how
Armed with its very own licence to grill, Firedoor in Surry Hills serves up mouth-watering Australian cuisine in a truly unique setting. Masters of the wood-fired oven, chefs at this popular Mary Street spot have no problem turning things up to 11 in the kitchen. Firedoor’s passion for seasonal produce means its menus are packed full of locally sourced meat, fish and veggies just waiting to be devoured. Whether you plump for a seafood special like bonito with kohlrabi and persimmon or opt instead for a sumptuous beef chuck tail, your taste buds are in for a treat. Table reservations at Firedoor are often the hottest tickets in town, so we recommend snapping one up at the first possible opportunity.
Food sounds delicious?
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Absolutely amazing! Service, flavours, atmosphere was perfect, would go again in a heartbeat
Great restaurant we sat facing into the kitchen on stools. Chef was friendly explained what he was doing food was awesome great dining experience!
Organising a party? Want to stay longer? Have a special request?