Fortune King Seafood Restaurant in Sydney, one of the oldest Chinese eateries in the city, encourages guests to immerse themselves in a traditional communal dining experience. Large circular tables are dotted around the restaurant, with diners invited to sit down and await the wonderful bowls and plates of food that have been expertly crafted by the experienced chefs. Fortune King’s XO sauce has been receiving rave reviews for years, whilst the generous portions of honey and black pepper pork ribs, lobster with a ginger and shallot sauce, and steamed garlic king prawns also go down a treat with punters. Located on King Georges Road in Beverly Hills, Fortune King Seafood Restaurant is open for both lunch and dinner, so why not reserve a spot now for some quality Chinese food!
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