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Restaurants
Melbourne
Northcote
Four Beans Café and Roasting House
Four Beans Café and Roasting House Menu

Four Beans Café and Roasting House

Australian, Eat & Drink, Cake & Coffee

Dishes priced aroundA$27

Photo of restaurant Four Beans Café and Roasting House in Northcote, Melbourne

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Menu from Four Beans Café and Roasting House

Browse the menu highlights at Four Beans Café and Roasting House and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Four Beans Café and Roasting House. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Gluten-free

Vegan

Vegetarian

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Sides

Sauteed spinach with garlic butter

A$4.00
Grilled halloumi

A$4.00
Hash Browns (2 per serving)

A$5.00
Hickory smoked bacon

A$6.00
Chorizo

A$6.00
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Burgers

Vegan Burger (GFO)

House made sweet potato, zucchini and carrot pattie with chipolata vegan mayo on a black bun, caramelised beetroot relish, tomato and cos lettuce . Served with sweet potato fries

A$28.00
Crumbed Chicken Burger (GFO)

Crispy fried chicken with black burger bun, Asian slaw, tomatoes, smoked bbq mayo with chunky and crispy rosemary fries

A$29.00
Jojo's Smokey Burger (GFO)

180 gram Wagyu beef burger with spicy smoky sriracha mayo on a burger bun, fried egg, horseradish cream, tasty cheese sauce, cos lettuce, caramelised onion and tomato. Served with rosemary fries

A$30.00
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Mains

New
Artisan Sourdough Toast (GFO)

Two slices of choice, served with butter and choice of condiments marmalade. jam, Vegemite, peanut butter or Nutella

A$12.50
New
Pistachio Banana Bread

Housemade banana bread, pistachio mascarpone, caramelised banana, fresh fruit with almond butter and maple syrup

A$20.00
New
Four Beans Smashed Avo

Avocado, whipped ricotta and feta, slow roasted confit tomato, crispy rice puffs, and poached egg on white sourdough

A$26.00
New
Zucchini, Halloumi and Corn Fritter Stack (V)

Fritter stack served on a rocket base with bacon, avocado, puffed quinoa, coriander, tomato relish and a free range fried egg

A$28.00
New
Glazed Grilled Salmon (GFO)

Served with polenta chips, tahini beetroot puree, mixed lettuce, apple, walnut, kale, quinoa, barley, dried cranberry, cherry tomato, carrot and red onions with housemade dressing.

A$30.00
New
Le Grand Benny

Slow cooked apple cider pork or smoked salmon with poached egg and wilted spinach. Served on potato dauphine with housemade beetroot hollandaise

A$30.00
New
Heaven on Toast (V) and (GFO)

Fried egg, mushrooms, asparagus, braised leek, dukkah spice, Monterey Jack cheese, pesto and whipped lemon ricotta on white sourdough

A$28.00
New
Big Breakie (GFO)

Eggs of choice, hickory smoked bacon, chorizo, housemade baked beans, herbed mushrooms, sauteed spinach with garlic butter and hash brown on white sourdough

A$32.00

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