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Restaurants
Melbourne
Brighton
Hachi Kichi
Hachi Kichi Menu

Hachi Kichi

Japanese, Asian, Sushi

Dishes priced aroundA$15

Photo of restaurant Hachi Kichi in Brighton, Melbourne

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Menu from Hachi Kichi

Browse the menu highlights at Hachi Kichi and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Hachi Kichi. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

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Salads

Seaweed Salad

Japanese styled seaweed salad. (VGN, GF)

A$7.00
Chick Peas & Quinoa Salad

Mixed lettuce with chick peas, quinoa with mustard vinegar dressing. (VGN, GF).

A$12.00
Hachi Kichi Salad

Cabbage, cucumber, red capcicum, carrot, red onion with ponzu dressing and parsley flake. (VGN, GF)

A$12.00
Sashimi Salad

Mixed lettuce with 3 kinds of sashimi and sashimi dressing. (GF)

A$15.00
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Shared Dishes

Negima

Char grilled chicken thigh and spring onion with yakitori sauce. (GF).

A$8.00
Enoki Maki

Char grilled enoki mushroom wrapped in pork belly with yakitori sauce. (GF).

A$8.00
Tsukune

Char grilled home-made chicken balls with yakitori sauce.

A$8.00
Sake

Char grilled salmon with yakitori sauce. (GF).

A$10.00
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Desserts

Ice Cream with Crumble

Black sesame flavour. (V, GF)

A$6.00
Yuzu Sorbet

Japanese citrus sorbet (VGN, GF)

A$7.00
Matcha Cheese Cake

Served with home-made crumble. (V, GF).

A$10.00
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Mains

Teriyaki Chicken Don

Deep fried chicken served with teriyaki sauce on rice. (GF)

A$13.00
Spicy Edamame

Boiled soya beans served with home-made spicy sauce. (VGN, GF).

A$6.50
King Fish Carpraccio

Seared sliced king fish with mayo, wakame, red onion served with ponzu sauce. (GF) (6pcs).

A$14.00
Gyu Don (Beef)

Sliced beef and onion stir-fried with home-made wafu sauce on rice. (GF).

A$14.00
Salmon Tataki

Seared sliced salmon with home-made tataki sauce. (GF) (6pcs)

A$15.00
Teriyaki Salmon Don

Pan fired salmon served with teriyaki sauce on rice. (GF).

A$15.00
Gyu Tataki (Black Angus)

Seared and thin sliced beef served with ponzu sauce, topped with grinded spicy raddish and spring onion. (GF)

A$16.00
Black Angus Steak

Char grilled black angus (porterhouse) served with garden salad, renkon chips and black pepper sauce. (GF).

A$25.00

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