Menu from Indian Tukka On Buckley
Menu highlights
Includes dishes that are:
Vegetarian
Chicken
Butter Chicken Curry
Made with tender, slow-cooked chicken in a mildly spiced cream sauce
Chicken Tikka Masala
Roasted marinated chicken chunks (chicken tikka) in a spiced sauce
Methi Chicken Curry
Chicken cooked with onions, spices, herbs, tomatoes and yoghurt
Malai Chicken Curry
Chicken cooked in a mild coconut cream and nut sauce
Vegetarian
Paneer Butter Masala
(Vegetarian) Creamy curry made with paneer, spices, onions, tomatoes and cashews
Cashew Tomato (Hot)
(Hot) Cashew nuts cooked in a tomato, onion and spices-based rich and creamy sauce
Saag Paneer
(Vegetarian) Made with fresh spinach, paneer, onions, spices and herbs
Bombay Aloo (Hot)
(Hot) Spiced potatoes, a favourite from the Hawker carts
Mains
Samosa
(Vegetarian) Pastry with a savoury filling such as spiced potatoes, onions and peas
Onion Pakora
(Vegetarian) These snack bites are made with gram flour, spices, herbs and loads of onions
Aloo Bonda
(Vegetarian) Spiced potato balls coated in a chickpea flour batter and deep fried
Egg Bonda
Boiled eggs dipped into a batter made of rice flour, gram flour, green chillies, red chilli powder, black pepper powder and salt
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