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Restaurants
Adelaide
Noarlunga Centre
Jimmy Deane's Bar, Bistro & Gaming
Jimmy Deane's Bar, Bistro & Gaming Menu

Jimmy Deane's Bar, Bistro & Gaming

Australian, Contemporary, Eat & Drink

Dishes priced aroundA$22

Photo of restaurant Jimmy Deane's Bar, Bistro & Gaming in Noarlunga Centre, Adelaide
Jimmy Deane's Bar, Bistro & Gaming is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Jimmy Deane's Bar, Bistro & Gaming

Browse the menu highlights at Jimmy Deane's Bar, Bistro & Gaming and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Jimmy Deane's Bar, Bistro & Gaming. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

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Starters

Onion Rings (V)

Served with paprika aioli.

A$10.00
Bruschetta (V)

Toasted sourdough with tomato, garlic, Spanish onion, bocconcini and basil pesto. Drizzled with Italian glaze.

A$12.00
Sweet Potato Fries (V)

Served with tomato relish and aioli.

A$12.00
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Chef's Recommendations

Roast of the Day (GF)

Served with roast vegetables, steamed greens and gravy.

A$18.00
250g Scotch Fillet (GF)

Served with Chips & Salad

A$30.00
Panther Beef Burger

Housemade beef patty, smokey bacon, egg, tomato, cheese, lettuce, caramelised onion, with a creamy tomato relish.

A$20.00
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Mains

Pulled Pork Loaded Fries

Spanish onion, pork, jalapenos and cheese. Drizzled with smokey BBQ chipotle.

A$18.00
Vegetable & Cashew Stir Fry (V)

Noodles, broccoli, snow peas, bok choy, onion, capsicum and carrot. Tossed through a chilli and ginger soy dressing. Add: Chicken $4 Prawns $6 Vegan option: Tofu and Rice $4

A$18.00
Honey Mustard Salad Bowl (GF or V option)

Includes Crumbed chicken tenderloins or Squid. Served with leafy greens, cherry tomatoes, corn, beetroot, cucumber, Spanish onion, capsicum and feta.

A$21.00
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Seafood

Crispy Skinned Salmon (GF)

Served on a warm potato crème fraiche dill and avocado salad, topped with chargrilled asparagus.

A$27.00
Garlic Prawns (GF)

Pan fried prawns cooked in a creamy garlic sauce served with steamed rice.

A$25.00
Butterfish Fillets (GFA)

Battered, crumbed or grilled fillets, served with house chips, lemon and tartare.

A$20.00