Menu from Lemongrass
Menu highlights
Appetizers
Green Curry Chicken Puffs
Mien Goong
Vegetarian Version available Individual leaf wrap of prawn, lemongrass, coriander and herbs topped with a classic sauce. This little parcel embodies the essence of Thai cuisine. No peanut, gluten or egg = Tons of flavour!
Chilli Salt Baby Loligo Squid
Tender baby squid fried in light batter and tossed in mild chill salt, nutfree
Curry
Green Curry
Our version of the famous green curry as made by mentor Boonchoo and still made by her daughter and granddaughters today. Cooked with peppers, asian snake bean and Thai eggplant.
Gaeng Ped Ped Yang
Our handmade red curry of Roast Duck fillet with peppers, Thai eggplant, cherry tomatoes and longans ( Dragon's Eyes)
Choo Chee Prawn
Creamy lime-flavoured Choo Chee curry sauce with fish or prawn
Noodles
Linguine Vegitarian Pahd Thai
Done with linguine, greens, egg tofu chives, beanshoots, tomato and crushed peanuts.
Pahd Thai Chicken and Prawn
Stir-fried rice noodles with chicken, prawn, tofu, beanshoots and chinese chives, topped with crushed peanuts.
Linguine Seafood Pahd Thai
Famous Thai noodle dish done in linguine instead of rice noodle. Comes with prawn, squid, egg, tofu, chives, beanshoots, tomato and crushed peanuts.
More about the restaurant: Lemongrass
With a focus on royal Thai cuisine, Lemongrass offers locals a dining experience that’s hard to surpass in Melbourne. Founded in 1989 by four chefs from Bangkok – thanks to the support of Royal Cuisine High Priestess Boonchoo – the restaurant was the first of its kind on Carlton’s Lygon Street. As winner of the Best Thai award in the Good Food Guide for seven years now, it’s clear that Lemongrass is committed to excellence, whether it’s service, hygiene or quality. Order yourself a Lemongrass Vodkatini, then indulge in an order of fish patties, fried sweet corn cakes or calamari before your main course. The curries at this Thai restaurant are renowned, with options such as roasted lamb shanks in Massaman sauce, chee chee prawn or red Panang curry. Lemongrass also offers some great street-food dishes like curry laksa, grilled pork neck and pahd pug ruam moo krob – wok-fried Chinese greens served with rice and crispy pork. No matter what, make sure to book ahead!
Frequently asked questions
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Thinking about making a Lemongrass booking?
What's the restaurant buzz at Lemongrass all about? Great Thai food and beverages keeps diners coming back for more at Lemongrass. Located near Carlton in Melbourne, Lemongrass features dishes like Thai. Check out what sets Lemongrass apart from other restaurants in Melbourne and book a table today to enjoy your next meal out!