Lezzet’s Anatolian Kitchen in Elwood is a rustic and chic dining experience that showcases the best of Turkish and Anatolian cuisine. This innovative Melbourne restaurant is also inspired by the flavours and lively markets of the wider Middle Eastern and Mediterranean. Offering lunch, dinner and degustation options, be sure to keep an eye out for the Anatolian 18-hour slow-cooked lamb with fig and date; the whole grilled squid stuffed with spicy pilaf and the vine-wrapped Atlantic salmon. Located on Brighton Road in Elwood, Lezzet’s space is carefully designed with sandstone walls, a marble bar and textural elements to match the creative menu and cocktail list. Ideal for treating yourself to something unique and special, bookings are essential at Lezzet’s, as is bringing your appetite.
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It was a happy night with friends as they introduced us to Lezzet, we all loved the choice of foods which our waitress helped us choose. We look forward to coming again.
Delicious fresh food! Awesome service and atmosphere makes a great night
the food is delicious... not quite mainstream Turkish, but lovely. the customer service is brilliant. we will be back.