Take a look at the menu from Lum Yai Restaurant & Bar. Discover dishes, see prices and get excited for your visit!
Char-chilled king prawn with chilli and lime sauce
Fried spring roll pastry, rice vermicelli noodles, cabbage, carrots & diced tofu
Calamari lightly battered, served with chilli mayo sauce
Home smoked trout, coconut flakes, lime, giner on bok choy leaves served with a sweet/savour sauce
Chicken mince and rice, deep fried with coconut flake crumbs, mint watercress & lettuce
Thinly sliced granny smith apples, red radish, garlic, chilli, cherry tomato & peanuts
Spicy minced chicken salad, roasted rice, mint leaves, lime juice & special house sauce
Overnight marinated scotch fillet, with signature chilli, lime dressing
Thai herbs with cashew nut, lime, chilli and crispy fried soft shell crab
Stir fry, thin rice noodles with sweet radish, ground peanuts, tofu, eggs, garlic chives and bean sprouts
Stir fry flat rice noodles, carrot, Chinese broccoli, with egg in dark soy sauce seasoning
Stir fry, flat noodles, Chinese broccoli & eggs in a chilli basil sauce
Food sounds delicious?
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