Chapel Street is one of Melbourne’s top foodie haunts, with an array of international restaurants on offer. Take a trip down to the less busy end of the street and you’ll find a little piece of Turkey in the form of Marmara Restaurant, one of Australia’s longest-standing Turkish restaurants. Established all the way back in 1980, Marmara Restaurant is well versed in serving up delicious grilled meats, mezze, Turkish pizzas and more to the people of Windsor. We recommend heading over and trying the karisik izgara, a selection of Marmara Restaurant’s finest grills including doner, lamb fillet, chicken fillet, kofta, lamb cutlet and soujouk served with salad and pilaf rice. Vegetarians will find plenty of choice too, from veggie platters to the peynirli pide pizza topped with grated feta and an egg.
We really like this restaurant because it has a nice ambiance, pleasant waiters & my table of 5 greatly enjoyed both the Turkish Wines & the seafood crockpot & stuffed eggplant. We are happy to go there any time in the future.
Great food, great value. Staff were friendly and were very attentive. I do miss the unlimited bread and free coffee and turkish delight when ordering a banquet but a great meal nether the less.
Wonderful food experience, we had the banquet and that gave us a taste of many flavours. Melt in the mouth lamb ( my favourite) to wonderful grilled prawns . Great service and friendly staff, will definitely be going back again.