Menu from Marrakech Restaurant
Menu highlights
Entrées
Djaj Katban Skewered Chicken Fillet
Char-grilled chicken fillet marinated in spicy Sharmoula & salad, served with saffron rice
Bestella the Morroccan Specialty & Taste Sensation
Chicken pie with ground roast almond, cinnamon & icing sugar - wrapped in filo pastry and served with salad
Gamba De Safi
King prawns sauteed with fresh tomatoes, garlic & herbs served with salad
Afrah Tagine
Lamb cooked until tender with cinnamon, honey, prunes, roasted almonds & finished with sesame seeds
Djaj Mhemmer
Morocan saffron chicken cooked with coriander, garlic, ginger, preserved lemon & olives
Tanjia Merrakchia
Prime beef chunks cooked to tender with herbs, spices olives & preserved lemon
Fruit De Mer
A combination of prawns, mussels, scallops and fish fillet cooked with Sharmoula, coriander and salsa. Our signature seafood dish
Harrissa Vegetables
A selection of vegetables cooked to perfection with harissa & coriander sauce
Desserts
Baghrir
Moroccan pancake cooked with dates, honey and crushed almonds
Meslala
Couscous with ground roasted almonds, honey & sultanas