Opening times and services may vary due to COVID-19. For specific information, please contact the restaurant directly.
Take a look at the menu from Miss Marmalade. Discover dishes, see prices and get excited for your visit!
On lemon curd with poached eggs, micro herbs, parmesan and smashed avocado
Hash & sweet potatoes, cherry tomatoes, the pick of the market vegetables with a poached egg, micro herbs, parmesan and smashed avocado on sourdough
On Sourdough with rocket, poached eggs and roasted heirloom tomatoes
On a bed of baby spinach with grilled haloumi, two poached eggs and bearnaise sauce
Bacon, lettuce, avocado & tomato with aioli on turkish bread, served with beer battered chips.
Served on a hash stack with poached eggs and hollandaise
Grass fed pattie, rocket, tomato, bitey chedder, bacon, jam, pickles and aioli, served with beer battered chips
With tomato, rocket and chipootle aioli, served with beer battered chips
Ask our wait staff or check the specials board
With two poached eggs, prime short cut bacon, crusty potato and rosemary bread, hollandaise, micro herbs and our house made hash brown
Made with spinach, broad beans, baby peas and zucchini; served on balsamic glaze with cucumber and heirloom tomato salsa and sesame yoghurt
Baked with a mix of ricotta, spinach and sundried tomatoes and lemon zest; served on balsamic glaze, with rocket, topped with two poached eggs and spiced dukkah
Food sounds delicious?
Get a table before they're gone