Take a look at the menu from Mortar & Pestle Thai. Discover dishes, see prices and get excited for your visit!
Chicken wings marinated in lemongrass and sea salt. Deep fried and coated with honey and sweet soy sauce
Home made vegetarian springs rolls served with sweet chilli sauce
Minced fish mixed with Thai spices and herbs, deep fried and served with sweet chilli sauce and a cucumber relish
Crispy pork belly stir fried with price king chilli paste, green bean, chilli & kaffir lime leaves
Star anise aromatic roasted duck fillet with sweet and sour mandarine sauce and Asian greens
Stir fried roast duck with holy basil, sweet basil, chilli, onion, broccoli, pumpkin & red curry sauce
Steamed nile perch fillet with fresh ginger, shiitake mushrooms & celery in lightly soy sauce served with Asian greens
Slightly battered perch fillet stir fried with home made palm sugar tamarind sauce, onion, shallots and topped with crispy fried red onion
Deep fried whole crispy fish topped with pan fried onion, shall & chilli past
A Northern Thai institution burrowed from Myanmar. Chilli paste marinated pork belly slow cooked. Flavoured with palm sugar, tamarind and pineal.
Choice of chicken or beef in a hot green curry with Thai apple eggplants, chilli, basil, green beans and bamboo shoots
Home style cooking from the middle part of Thailand. Choose pork or beef, cooked in a coconut cram curry with tamarind, kaffir lime leaves, Siamese water spinach and chilli. Topped with crispy fried egg noodles
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