Menu from Moti Mahal
Menu highlights
Entrées
Vegetable Samosa
Filled savory pastry with lightly spiced vegetables
$6.50
Murg Malai
Combination of traditional kebab herbs and spices with cheddar cheese
$12.00
Jhinga Tadka
Sauteed Prawns with onion, garlic, tomatoes and white wine
$14.00
Chef's Recommendations
Chili Paneer
$15.00
Chili Chicken
$22.00
Chili Crab
$24.00
Curry
Balti Chicken
Strips of cooked chicken with our chef’s selection of various Indian spices and fresh coriander leaves
$15.00
Fish Masala
Fish cooked in tandoor and tossed in pan with onion, tomatoes, capsicum and rich gravy
$18.00
Batare Dudhiya
Boned quails filled with rice and shitake mushroom, served with home sauce
$20.00
Desserts
Chocolate Sundae
$4.50
Gulab Jamun
Deep fried dumplings of cottage cheese in rose syrup
$5.00
Bombe India
Delightful mousse with mango puree
$6.00