MoVida Sydney

Surry HillsSpanish$$$$
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About MoVida Sydney

Dear diners, MoVida takes seating preferences into account, but they cannot guarantee your preferred option between booths, tables, or elsewhere.

For reservations of five or more guests, or if you cannot find a suitable booking option, please contact the restaurant directly. The reservation office is open during the day, Tuesday to Saturday.

Please note that bookings before 8pm have a two-hour window and public holiday reservations will incur a 10% surcharge.

Tapas bars are growing in popularity all over Australia, and MoVida is riding the crest of that wave. They have already conquered Melbourne, and now their famous fare is available on Holt Street in Surry Hills, Sydney. They offer tapas and sharing plates in an exposed brick ambience, as well as larger Spanish dishes with a nod to the traditions of Iberian cuisine, while always remaining contemporary.

Opening Times

Closed now
Monday
Closed
Tuesday
12:00 pm - 10:30 pm
Wednesday
12:00 pm - 10:30 pm
Thursday
12:00 pm - 11:00 pm
Friday
12:00 pm - 11:00 pm
Saturday
12:00 pm - 11:00 pm
Sunday
Closed

Address

MoVida Sydney
50 Holt Street, Surry Hills
Sydney 2810

Menu Highlights

97325B1D-C942-4CE6-8739-7D4D5203251D

Tapas

Wapengo Lake Oyster

Served natural
A$4.50

Jamon Paletilla Croquettes

A$6.50

Grilled Chorizo & Charred Pepper Sandwich

A$8.50

More about MoVida Sydney, Surry Hills

Spanish cuisine is always a draw in Sydney, but at MoVida on Holt Street, Surry Hills, they are staking a claim to be the best in town. The menu is replete with all the classics of the genre: tapas options, of course, and plenty of larger dishes for those who can’t bring themselves to share. They open daily from 12, and you can get yourself to their Holt Street location with ease: take the train to Central station and then simply wander around the corner.

MoVida on Sydney’s Holt Street offers so much more than just the standard Spanish tapas selection. There are tasting menus that give you an overview of the flavours of Iberia, a huge desserts menu – helado ice cream and deep-fried churros are always popular – and ever-changing house specials to devour. You may be in Surry Hills but you’ll feel like you’re in the Sierra Nevada. Just be sure to book, because everybody knows about MoVida, and you will quickly see why.

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