Menu from Mr Joe
Check out the menu(s)
Menu highlights
Cauliflower mole almendrado
charred corn, gruyère
$18.00
Seared scallop
spicy pumpkin cream, nut, roasted kipfler
$23.00
Grilled Salmon
celeriac cream, finger lime, buttered macadamia
$26.00
Seared tuna ceviche
Saikyo miso champagne dressing, citrus
$21.00
Confit Duck Leg
duck Liver Pâté, chanterelle, veracuzono.
$32.00
Seared grouper
celeriac cream, celery, pistachio, sauce vierge
$42.00
Goulburn valley pork
caponata, prosciutto, buttered nut, gruyère
$36.00
Desserts
Crème Caramel
seasonal fruits
$9.00
Ganache chocolate tart
miso caramel ice cream, green tea meringue, season fruit
$15.00