Known for offering up the city’s best pizzas, Napoli Nel Cuore in Sydney’s Redfern makes use of their old world pizza-making wisdom in their state-of-the-art kitchen, then serve it up with a smile to a dining room full of regulars, families and foodies. Among a huge array of restaurants along Bourke Street, Napoli Nel Cuore stands out with a quality that you can taste in every bite. Utilising a woodfired oven, the flavours at this beloved pizzeria are simply on the mark.Visiting Napoli Nel Cuore’s Redfern location without trying the pizza would be like committing a crime – it’s just that awesome. Meat lovers would do well to order the Salumi, a pie with a tomato base topped with mozzarella, ham, salami and sausage. Big appetite? You can’t go wrong with the calzone fritto, a calzone stuffed with tomato sauce, mozzarella, ricotta, salami and pepper, then deep fried (you heard that right!). The homemade pastas and risotti on offer are also fantastic, and harken back the old days when ingredients were kept pure and simple, without any processed or artificial ingredients. Reserve ahead for the chance to try incredible Neapolitan pizza at this Sydney restaurant!