Menu from Nefeli Greek Restaurant
Check out the menu(s)
Menu highlights
Entrées
Zuccihini Flowers
Stuffed with ricotto & feta cheese, mixed herbs finished with pomegranate sauce
Imam Bayildi
Carved baby eggplant flavoured with air-dried herbs, filled with village style large diced vegetables and enhanced with tomato sauce and herbal spices
Spanakopita
Spinach, ricotta, feta, Greek herbs baked in puff pastry served with whipped cream cheese
Octapodi
Bbq octopus served with mix herbs & olive oil sauce
Scallops
Pan fried scallops finished with ouzo served in scallop shell with carrot mild puree and pastrami
Chicken Souvlaki
Marinated organic chicken thigh served with mix salad, pita bread, tzatziki and chips
Moussaka
Traditional oven baked potatoes, eggplant with slow cooked lamb meat topped with bechamel sauce and hint of tomato sauce with feta cheese crumbles
Moussaka
Traditional oven baked potatoes, eggplant with slow cooked lamb meat topped with bechamel sauce and hint of tomato sauce with feta cheese crumbles
Barramundi Fileto
Pan fried barramundi fillets served with cherry tomatoes, olives, capers, mixed herbs finished with red apple vinegar
Roast Lamb Shoulder
Slow cooked for 5 hours lamb shoulder served with lemon potatoes and peas
Kids Menu
Spaghetti with Tomato Sauce
Lamb Souvlaki
Kalamari
Crispy local fresh calamari deep fried served with chips and aioli sauce