Menu from Phomo
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Soups
Free Range Chicken Pho
12 hour Vietnamese chicken broth, shredded chicken thighs, flat rice noodles, bean sprouts, fresh herbs, lemon
Rare & Cooked Wagyu Beef Pho
12 hour Vietnamese beef broth, MB+5 rare beef, cooked brisket, flat rice noodles, bean sprouts, fresh herbs, lemon
Rare Wagyu Beef Pho
12 hour Vietnamese beef broth, MB+5 rare beef, flat rice noodles, bean sprouts, fresh herbs, lemon
Combination Wagyu Beef Pho
12 hour Vietnamese beef broth, brisket beef, beef balls, tendon and tripe, flat rice noodles, bean sprouts, fresh herbs, lemon
Squid Ink Seafood Fried Rice
Crab, squid, prawn, gai lan, baby corn, Chef's squid ink sauce
Crispy Chicken Supreme
Crispy skin chicken legs, rainbow chard, chilli lemongrass beurre blanc
Salt & Pepper Soft Shell Crab
Chilli, shallots, fried garlic, salt, pepper, lime cheek
Truffled 'Shaking Beef' Steak
350g MB+5 Wagyu Striploin, truffle black pepper sauce, trio of capsicum, chives, caramelized onions. Cooked medium to medium rare
Shared Dishes
Classic Rice Paper Rolls
Vermicelli noodles, mint, pickled carrots and daikon, sweet peanut dipping sauce two pieces per serve. Available with prawn & pork, or tofu (V)
Lemongrass Pork Skewers
Marinated pork neck cooked over charcoal,, papaya slaw, nuoc cham dipping sauce
Grilled Ox Tongue
Spicy XO sauce, chives, charred lime cheek
Octopus Tentacle
Lemongrass butter, chilli, coriander stems, fried garlic, squid ink spicy sauce
Vegetarian
Fried Enoki Mushrooms
Tempura batter, avocado salsa, smoked mayo (V)
Silken Tofu
Rainbow chard, Vietnamese chilli oil, sesame dressing, pomegranate seeds, black sesame (V)
Mushroom Pho
Chef's mushroom broth, sliced shiitake mushrooms, king brown mushrooms, enoki mushrooms, flat rice noodles, bean sprouts, fresh herbs (V)
Wok Tossed Seasonal Veggies
Tofu, bok choy, Thai eggplant, zucchini, baby corn, shiitake mushrooms, onion, mushroom soy. Vegies may vary based on season (V)