Thai cuisine is revered for its usage of exotic herbs and vegetables, spicy chillies and fresh seafood, and at Ploy Thai, they’re taking it to the next level by keeping their dishes as authentic as possible. Located down Watton Street, this Werribee restaurant offers classics that are made with fresh ingredients, traditional recipes and advanced technique, giving you an excellent value at an affordable price. Vegetarians are spoilt for choice at Melbourne’s Ploy Thai, with choices like the chilli tofu and Vegetable Delight being favourites among regular diners. Special dishes on them menu include the mango chicken, the chiang mai chicken curry, chilli fish and the delicious spicy scallop pad cha in a homemade curry sauce, all of which are made fresh to order and without the use of artificial colours or flavours. Whatever you plan to eat, be sure to book your experience ahead of time before dining at Ploy Thai!