Menu Pronto on Flinders

Melbourne CBDItalian$$$$
Wonderful
5.5/6
2 Reviews
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
This restaurant is no longer bookable online with Quandoo
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Full Menu Pronto on Flinders

Browse menus from restaurants like Pronto on Flinders. We try to update our menus as often as possible to provide you with the most accurate results. Get excited for your meal by checking the prices and food offering before heading to Pronto on Flinders. Quandoo does not guarantee prices or the availability of the displayed menu items on Pronto on Flinders.

Menu Highlights

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Entrées

Marinated White Anchovies

On crostini with pickled fennel and red onion
A$10.50

Prosciutto & Smoked Cheese Croquettes

With garlic and herb aioli
A$10.50

Antipasto

Chef's selection of cured meats and marinated seasonal vegetables, served with grissini and bread. Perfect to share for two.
A$16.50
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Breakfast

Smashed Avocado

Fresh avocado smashed with Perisian feta and olive oil on sourdough toast
A$13.50

Eggs Atlantic

Two English muffins with smoked salmon, spinach, poached eggs and hollandaise sauce
A$14.50

Pronto's Big Breakfast

Your choice of eggs and toast with bacon, chorizo, grilled tomato, mushrooms, spinach and hashbrown
A$16.50
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Chef's Recommendations

Fried Lemon Pepper Calamari

Chinese cabbage, red capsicum, beanshoots and coriander w/ chilli & lime dressing and crispy shallots
A$16.50

Pronto Green High Protein Breakfast

Avocado, black kale, zucchini ribbons and roasted pumpkin, finished with rye crisps, soft boiled eggs and pistachio nuts
A$16.50

Baked Layered Vegetables

Layers of grilled eggplant, pumpkin, zucchini and capsicum with Napoli sauce, fresh herbs and avocado salad
A$19.00

Slow Cooked Lamb Shoulder

Moroccan style braised lamb shoulder with roasted vegetable, couscous, mint yoghurt, beans and pinenuts
A$24.50
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Mains

Crumbed Chicken Schnitzel

With Italian coleslaw & lemon
A$19.50

Roasted Pork Belly

With braised red cabbage, apple and pickled fennel
A$23.00

Today's Steak

See our specials board for today's cut
A$24.00

Pasta

Nonno's Lasagne

Try Ele’s Grandfather’s traditional Southern Italian recipe. See if your palete can identify all of the flavour filled layers of ingredients from this third generation dish. It’s a truly unique lasagne that will leave you begging for the recipe.
A$17.00

Handmade Fettucine

With braised duck, mushroom, ragu and shaved parmesan
A$17.50

Handmade Gnocchi

Pan fried potato & ricotta gnocchi with roasted cauliflower, red onion and roquette with shaved parmesan
A$17.50

Spaghetti Alla Marinara

Fresh seafood, garlic, chili and parsley finished with olive oil
A$19.50
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