Menu from Rumi Palace
Menu highlights
Entrées
Ash-e Reshteh
Persian noodle soup, noodles cooked with onion, spinach, parsley, lentils and beans, spiced with turmeric, black pepper & garlic decorated with yoghurt, mint and saffron
Samosa
6 pastry pieces, fresh herbs, garlic, ginger served with chutney
Dips
Spiced crunchy bread with eggplant, hot smoked chilli and garlic
Borani Banjan - Afghan Eggplant Dish
Eggplants fried with onion, tomato paste, coriander, turmeric & garlic, topped with yoghurt and dried mint
Ashak
Afghan Fried Dumpling, fried dumplings stuffed with leeks and chilli, topped with lamb mince and yoghurt
Koofta - Lamb Meatballs
Meatballs with lamb mince, fresh chilli, coriander & fresh herbs cooked with tomato paste, served with steamed rice
Ghabli Uzbeki (Traditional Afghan Dish)
Lamb shoulder cooked with onion, turmeric, black pepper, cinnamon & ground saffron; served with Ghabli Palaw
Desserts
Pistachio Ice Cream
Shollezard - Iranian Rice Pudding
Rice, sugar, saffron, rosewater and slivered almond with cinnamon topping
Shollezard
Rice, sugar, saffron, rose water & silvered almond with cinnamon topping