Menu from Sandbar and Restaurant
Check out the menu(s)
Menu highlights
Mains
Pan fried local mushroom pasta vgo/dfo
rigatoni - lemon thyme - garlic - butter - parmesan
Sandbar burger gfo/ dfo
local beef pattie - mustard sauce - cheese - coral lettuce - tomato - ketchup - fries
Filipino yellow adobo chicken curry gf/ df
coconut - eschalots - chilli - basmati rice - spinach
Grass fed Riverina rib fillet gf/ df
local upland cress - confit cherry tomatoes - crispy fried chats - red wine jus
Balter XPA Battered market fish gfo/ dfo
fries - avocado hollandaise - leafy garnish - fresh lemon
Kids Menu
Beef or crumbed mushroom slider
fries - cheese - tomato ketchup
Housemade crumbed chicken bites
fries - tomato ketchup
Battered australian white fish
fries - tomato ketchup
Small Plates
Toasted french baguette vegan/ gfo
local extra virgin olive oil - macadamia dukkah
Fresh melon salad vegan/gf
cucumber - capers - mint - orange - avocado - witlof - fresh chilli
Fried chicken wings gf
buffalo hot sauce - blue cheese yoghurt - veggie sticks - lemon
Pan fried local mushroom pasta vgo/ dfo
rigatoni - lemon thyme - garlic - butter - parmesan
Grilled aussie scallops gf/ dfo
curried Nimbin Valley butter - crispy fried herbs - pickled shallot
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