Menu from Sarang
Menu highlights
Includes dishes that are:
Vegetarian
Lunch
Gimbap
Korean seaweed rice rolls
Kimchi Fried Rice (v)
Stir fried kimchi and Premium multi grain rice with vegetables, egg on top
Beef Bulgogi (mild)
(Chips/Premium multi grain rice) Sliced marinated beef, stir fried vegetables, mushrooms, cooked our soy based sauce
Chicken Mayo
(Chips/Premium multi grain rice) Deep fried chicken with homemade soy mayo sauce on top
Starters
Edamame (v)
Boiled green soybeans with roasted miso powder
Deep Fried Tofu (v)
Deep-fried tofu blocks in dashi sauce
Korean dumpling (v)
(Prawn/Vegetable) Pan fried dumplings 5pcs
Cha soba salad (v)
(Korean sweet & spicy sauce/Japanese soy based sauce) Buckwheat thin noodle infused green tea with garden salad
Mains
Kimchi Fried Rice (v)
Stir fried kimchi and Premium multi grain rice with vegetables, egg on top
Bibimbap (v)
Premium multi grain rice, vegetables, mushrooms, egg and choice of flavours with our Korean traditional sauce
Bulgogi noodle soup (mild)
Marinated beef,noodles, mushrooms, vegetables with veg stock
Albap (Type of Bibimbap)
Premium multi grain rice, fresh vegetables, avocado, flying fish roe and salmon roe with chirashi sauce