Menu from Seafood Express By Claypots
Check out the menu(s)
Menu highlights
Grilled Broome King prawn in the shell
Australian king prawn frilled in the shell with garlic and chilli
Octopus Shashliks
3 grilled octopus skewers with capsicum, onions and chilli
Cuttlefish
4 grilled cuttlefish sails on sticks, with olive oil, chilli and squid ink
Nibbles
Crushed potatoes
with sherry vinegar & fermented black garlic
Silver Beet
with sesame & soy
Borek
Yufka pastry with Bulgarian sheep feta & onion
Mornington Mussels
local black mussels steamed with coriander and ginger
Spaghetti Marinara Bianco
QLD tiger prawns, cuttlefish, octopus, mussels & NZ Diamond clams with olive oil and white wine
Steamed crabs
Blue swimmers steamed with Indian spiced tamarind
Seafood
Grilled calamarri
Whole grilled calamari with Claypots' Greek salad
Sambal Stingray
Stingray wing baked with lemongrass & ginger served with silver beet
Kingfish cutlet
Grilled kingfish cutlet with potatoes & Turkish green beans